Travel & Food Is Japan GF friendly? March 12, 2026 by Myaya | Leave a Comment Japan is increasingly gluten-free friendly, with more restaurants and food manufacturers offering options. While traditional Japanese cuisine often relies on soy sauce (containing wheat), many establishments are adapting to cater to gluten-free diets. You can find gluten-free meals, especially in larger cities and tourist areas. Navigating Gluten-Free Dining in Japan: A Comprehensive Guide Planning a […] Read more ยป