Food Processing Technology What equipment is used for HTST? June 3, 2026 by Myaya | Leave a Comment High-temperature, short-time (HTST) pasteurization is a crucial process for extending the shelf life of milk and other beverages. The primary equipment used for HTST pasteurization includes a plate heat exchanger, timing pump, and flow diversion device. These components work together to rapidly heat the product to a specific temperature for a set duration, effectively killing […] Read more ยป